Now Accepting Thanksgiving Reservations.
You must call the restaurant to make reservations. 503-239-4756
Bread and Ink Cafe
THANKSGIVING DINNER 2019
Fresh pear with hazelnut bleu cheese mousse
Fried risotto ball with herbs and chevre
Soup or Salad
Creamy chanterelle soup
With late harvest riesling vinaigrette, toasted pecans and parmesan
Traditional Turkey ~ with pinenut stuffing and all the goodies
Grilled NY Steak ~ Grilled and topped with Buttermilk Blue cheese demi,
with garlic mashed potatoes and roasted fall vegetables
Stuffed Pork Chop ~ Pork loin chop stuffed with pancetta, proscuitto, smoked gouda,
and mozzarella. Braised Stoneboat farm greens, roasted fall vegetables and
garlic mashed potatoes
Pan-Roasted Rainbow Trout ~ with bacon braised french
green lentils, Delicata squash and lemon herb butter
Fall Linguini ~ With roasted butternut squash, fresh sage, melted leeks and goat cheese
Select from ~ Warm apple crisp with ice-cream, Pecan-Pumpkin pie or Pumpkin pie
Welcome to Bread and Ink. We have been serving fresh, local, wonderful food for over thirty years.
Copyright 2013. Bread and ink Cafe. All Rights Reserved.